ArchLet

Railway Arches for Breweries & Distilleries

Set up a brewery in a railway arch. Fit-out costs, requirements, best London areas, and planning advice for craft breweries. From the Beer Mile to your first brew.

Typical Size

800–3,000 sqft

Fit-Out Cost

£80–£175/sqft

Use Class

B2

Rates Multiplier

Standard

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Brewery operating inside a railway arch

Why a Railway Arch?

Arches offer the perfect combination of ceiling height (3–8m at peak) for tall fermentation vessels, structural strength for heavy brewing equipment (steel tanks can weigh 2+ tonnes), thick walls that provide natural temperature stability, and the authentic industrial aesthetic that craft beer customers expect. The clustering effect — being part of a Beer Mile or brewery trail — drives destination footfall that no standalone unit can match.

Advantages

  • +Natural temperature stability from thick masonry walls
  • +Height accommodates tall fermentation vessels
  • +Structural strength supports heavy equipment
  • +Industrial aesthetic enhances taproom experience
  • +Clustering drives destination footfall
  • +Public-facing taprooms may qualify for RHL rates when the main use meets the rules

Challenges

  • -High fit-out costs: £80–£175/sqft including 3-phase upgrade
  • -Damp control is critical — moisture damages ingredients and equipment
  • -Limited vehicle access for deliveries in some locations
  • -Drainage installation can be complex and expensive
  • -Noise may limit production hours near residential areas

Cost Profile

Cost ElementLow EstimateHigh Estimate
Fit-Out (per sqft)£80£175
Fit-Out (800 sqft)£64,000£140,000
Typical Rateable Value£15,000£35,000
England annual base rates before reliefs£6,480£15,120

Rates use England’s 2026/27 base multipliers. Supplements, transitional relief and other reliefs are excluded. Scotland and Wales use different rules.

Key Requirements

Infrastructure & Services

  • •3-phase electrical supply for brewing equipment
  • •Floor drainage and grease/hop traps
  • •Extract ventilation for steam and CO2
  • •Mains water connection with adequate pressure
  • •Structural floor capable of supporting heavy vessels
  • •Cooling system (glycol or cold room)

Planning & Permissions

  • •B2 (General Industrial) use class — may need Change of Use if previously E class
  • •Listed Building Consent for any fixings to arch structure
  • •Environmental Health registration for food/drink production
  • •Alcohol licensing for taproom sales
  • •Extract ventilation planning — may need external ductwork consent
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Would an arch work for your business?

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Best London Areas for Breweries & Distilleries

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Frequently Asked Questions